Hua
Konupora Lactate Pentahydrate Kai Tohu me te pai ake o te tango konupora
Whakaahuatanga Hua
Nama CAS : 5743-47-5;
Tātai rāpoi: C6H10CaO6· 5H2O;
Taumaha rāpoi: 308.22;
Paerewa Kounga:FCC/USP;
Waehere Hua: RC.03.04.190386
Ngā āhuatanga
He hua waihanga i hangaia e te waiu waiu me te waikawa lactic me te filtration me te whakamahana kua purea, kua tatarihia, ka whakakiia ki roto i te ruma ma i mua i te putunga putunga;Te ora o te papa: 24 marama i muri i te hanga.
Taupānga
Ko te konupora lactate he taapiri kai ka taapirihia ki nga momo momo momo kai hei whakaniko i te kakano me te reka, hei awhina ranei ki te whakaroa i te oranga o te papa.
Ka taea hoki te whakamahi i tenei puhui hei whakauru ki nga rongoa, etahi momo taapiri konupūmā ranei.
Tawhā
| Matū-A-tinana Tawhā | KAUPAPA | Uara Angamaheni |
| Te whakamatautau i nga hua maroke | 98.0%-101.0% | 98.4% |
| Ngaronga i te whakamaroke | 22.0%~27.0% | 22.7% |
| Mata(hei Pb) | Max.3ppm | 1.2ppm |
| Arsenic (asAs) | Max.2ppm | 0.8ppm |
| pūhaumāota | Max.750ppm | Ka tutuki |
| pH | 6.0-8.0 | 7.2 |
| Te rino | Max.50ppm | 15ppm |
| Pūkōwhai | Max.0.0015% | Ka tutuki |
| Konupora me te Alkali | Max.1% | Ka tutuki |
| Ngawhawha | Max.750ppm | Ka tutuki |
| Kua hipa ki te 500 micron | Min.98% | 98.8% |
| Tawhā Microbiological | KAUPAPA | Uara Angamaheni |
| Tatau pereti tapeke | Max.1000CFU/g | ＜10CFU/g |
| Rewena & Mouka | Max.100CFU/g | ＜10CFU/g |
| Coliforms | Max.40CFU/g | ＜10CFU/g |
| Ko te enterobacteria | Max.100CFU/g | ＜10CFU/g |
| E.coli | Kei te ngaro/g | Kei te ngaro |
| Haramona | Karekau/25g | Kei te ngaro |
| Pseudomonas aeruginosa | Kei te ngaro/g | Kei te ngaro |
| Staphylococcis aureus | Kei te ngaro/g | Kei te ngaro |
