Nama CAS : 4468-02-4;
Tātai rāpoi: C12H22O14Zn;
Taumaha rāpoi: 455.68;
Paerewa: EP / BP / USP / FCC;
Waehere Hua: RC.01.01.193812
He hua waihanga mai i te Glucose accid delta lactone, zinc oxide me te paura zinc;i muri i te tauhohenga matū, ka tātarihia, ka whakamarokehia, ka whakakiia ki roto i te ruma ma me te rere pai me te rahi o te matūriki;
Ko te konutea he kohuke e whakamahia ana hei taapiri kai mo te hunga kaore i te nui te zinc mai i te kai.Ka whakamahia te Zinc gluconate hei awhina i nga tohu makariri kia iti ake te kino, kia poto ake ranei te roa.Kei roto i tenei ko te mamae o te korokoro, te maremare, te tihe, te ihu pupuhi, me te reo horihori.
| Matū-A-tinana Tawhā | KAUPAPA | Uara Angamaheni |
| Tautuhinga | Pai | Pai |
| Te whakamatautau i runga i te tikanga maroke | 98.0%~102.0% | 98.6% |
| pH(10.0g/L otinga) | 5.5-7.5 | 5.7 |
| Te ahua o te otinga | Tukuna te whakamatautau | Tukuna te whakamatautau |
| pūhaumāota | Max.0.05% | 0.01% |
| pūkawa | Max.0.05% | 0.02% |
| Arataki (hei Pb) | Max.2mg/kg | 0.3mg/kg |
| Arsenic(As) | Max.2mg/kg | 0.1mg/kg |
| Cadmium(Cd) | Max.1.0mg/kg | 0.1mg/kg |
| Mercury(hei Hg) | Max.0.1mg/kg | 0.004mg/kg |
| Ngaronga i te whakamaroke | Max.11.6% | 10.8% |
| Sucrose me te Huka Whakaiti | Max.1.0% | Ka tutuki |
| Thallium | Max.2ppm | Ka tutuki |
| Tawhā Microbiological | KAUPAPA | Uara Angamaheni |
| Tatau pereti tapeke | Max.1000 cfu/g | <1000cfu/g |
| Te rewena me te pokepokea | Max.25 cfu/g | <25cfu/g |
| Coliforms | Max.10 cfu/g | <10cfu/g |
| Salmonella, Shigella, S.aureus | Kei te ngaro | Kei te ngaro |